Coeliacs Disease

См. также в других словарях:

• Coeliac disease — Classification and external resources Biopsy of small bowel showing coeliac disease manifested by blunting of villi, crypt hyperplasia, and lymphocyte infiltration of crypts ICD 10 …   Wikipedia

• HLA-DQ2 — heteroisoform isoformgroup = HLA DQ2 polymer type = MHC Class II, DQ image source = Illustration of HLA DQ2.5 with deamidate gliadin peptide in the binding pocket.PDB2|1s9v isoformCount = 3 subunit1 = DQA1 subunit2 = DQB1 isoform1 = DQ α2β2 nick1 …   Wikipedia

• Gluten immunochemistry — The immunochemistry of Triticeae glutens is important in several inflammatory diseases. It can be subdivided into innate responses (direct stimulation of immune system), class II mediated presentation (HLA DQ), class I meditiated stimulation of… …   Wikipedia

• Gluten-sensitive idiopathic neuropathies — Diagnosis of gluten sensitive neuropathies without a clear cause is on the rise. These idiopathic neuropathies were first identified by screening for anti gliadin IgG (AGA).cite journal | author = Hadjivassiliou M, Gibson A, Davies Jones GA, Lobo …   Wikipedia

• Oat sensitivity — represents a sensitivity to the proteins found in oats, Avena sativa. Sensitivity to oats as a result of allergy or to the seed storage proteins either inhaled or ingested. A more complex condition results to individuals who have gluten sensitive …   Wikipedia

• Gluten-free beer — is beer made from ingredients that do not contain glycoproteins (gluten). People who have gluten intolerance (including celiacs and dermatitis herpetiformis sufferers) have a reaction to certain proteins in the grains commonly used to make beer,… …   Wikipedia

• Enteropathy-associated T-cell lymphoma — (EATL) is a T cell lymphoma of the small intestine. It is the most common primary gastrointestinal T cell lymphoma, arising from the T cells that are found between the cells that line the small intestinal (brush border cells or small intestinal… …   Wikipedia

• Hordein — is a glycoprotein, present in barley and some other cereals, together with gliadin and other glycoproteins as gluten.Some people are sensitive to hordein due to disorders such as celiac disease or gluten intolerance. Along with gliadin (the… …   Wikipedia

• Gluten sensitivity — (GS) encompasses a collection of medical conditions in which gluten has an adverse effect. For individuals with gluten sensitive enteropathy, removal of gluten generally results in the restoration of villus architecturecite journal | author =… …   Wikipedia

• Triticeae glutens — are seed storage proteins found in mature seeds of grass tribe Triticeae . Seed glutens of non Triticeae plants have varieties of similar properties, but none singly can perform on a par with those of the Triticeae taxa, particularly the triticum …   Wikipedia

• Oat — This article is about the common cereal. For other uses, see Oat (disambiguation). Oats redirects here. It may mean either the common cereal oat discussed here, or any cultivated or wild species of the genus Avena. Oat Oat plants with in …   Wikipedia